Double Butter Frosting
Author: Meghan Birt
Recipe type: Dessert
Ingredients
- ¼ cup grass-fed organic butter
- ½ cup coconut butter
- ½ teaspoon vanilla extract
- ½ teaspoon almond extract
- 2 Tablespoons sunflower seed flour
- stevia, to taste (I use about 1-2 teaspoons)
Instructions
- Put the coconut butter and butter in a bowl and beat with a hand mixer until the butters are creamed together
- Add the vanilla and almond extract along with the sunflower seed flour. Adding the flour thickens the frosting a little bit more and allows it to spread more easily on top of the cookies. Mix until the frosting is completely combined
- Frost the cookies. I like quite a bit of frosting on my cookies and with this recipe you will have enough frosting for an extra ½ of a dollop on each cookie
Recipe by Meghan Birt at https://meghanbirt.com/2014/11/healthy-frosting-recipe/