Buttered Cream Cheese Frosting
Author: Meghan Birt
Recipe type: Dessert
- ½ stick organic butter, room temperature
- 4 ounces organic cream cheese, room temperature
- 1½ teaspoon stevia (or to taste)
- 3 Tablespoons prepared coffee or Espresso
- Espresso Infused Salt, to top the cupcakes (optional, but delicious!)
- In a small bowl combine butter, cream cheese and stevia and beat with a hand mixer until combined until smooth
- Add in the coffee and immediately mix to combine. You want the warmth of the coffee to make a very smooth frosting
Recipe by Meghan Birt at https://meghanbirt.com/2014/11/healthy-frosting-recipe/
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