This episode has been sponsored by Ancient Nutrition’s Bone Broth Protein, a breakthrough in protein supplementation that delivers the benefits of homemade bone broth in a convenient, easy-to-mix form.
Healthy eating can be hard, and it’s ok. Yep, I said it. It’s ok that some days are really hard! It’s ok that you devote time and mental energy to eating well. I’ve been doing this for years and some days are still hard. But, it does get easier, I promise you that!
It takes less energy and it becomes part of your life. It actually becomes a habit. We live in a fast food world and a society where information is at our finger tips immediately. Somehow we feel we should be able to eat healthy and have it be that quick and easy too.
Do you feel like healthy eating should be easy all the time? That being healthy shouldn’t require work? I’ve been there. Years ago I had this mindset. And it was so bad that I walked around feeling constantly deprived, addicted to sugar, and completely unhappy with how I was eating.
I felt that everyone got to eat better than I did – like they got to eat all the donuts, cookies, and candy. It was exhausting and I was bound by diet rules and trying to be perfect. I was struggling so much I actually craved foods I didn’t even like just because I was exhausted from trying to control my “perfect” diet.
But this podcast isn’t about being overwhelmed by more rigid food rules. It’s actually meant to combat them and throw out the notion that you have to eat perfectly, and do so all the time. It’s not about trying to follow the rules or a 30 day plan perfectly.
It’s about listening to your body and looking at it as a lifestyle choice. Guess what? You GET to eat healthy. Yep, you GET to choose each day to fuel your body well. You will often hear me talk about the difference between I “have to” and I “get to” – it’s a huge mindset shift I want you to grasp.
In this episode, I’ll also talk about why fake foods are so incredibly addictive and how they are designed to lure you in every. single. time. It’s what food scientists do for a living. They try and create foods that get you hooked so you’ll keep buying them. You can’t blame yourself for craving that Oreo or your favorite candy bar. But you can work to beat the cravings and fulfill them in different, healthier ways. (PS: That’s why I love healthy desserts so much!)
Remember this: it doesn’t have to be all or nothing when it comes to your health! Our bodies are forgiving. You will learn, grow, make changes, and eventually be walking in food freedom. That’s my hope for you – that you feel a sense of freedom in your food choices, and wildly abundant health.
Sponsor Spotlight: Ancient Nutrition Bone Broth Protein
Bone broth may be the “hottest trend in health” today, even though it is centuries old. In fact, just about every culture throughout history has used a form of bone broth to support overall health, including supporting a healthy immune system.†
For as long as humans have been cooking food over fire, bone broth—the simmering stock of bones from fish, beef, chicken, turkey and other animals that are typically discarded—has been a daily part of life, celebrated by cultures around the world. Not only does bone broth add depth of flavor to recipes and meals, it also imparts significant and broad health benefits that are now capturing the attention of millions.
Dairy free, soy free, grain free and gluten free, this amazing supplement helps support healthy skin and aging, healthy energy levels and a healthy metabolism. Check out more and order some for yourself here.
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